BREAKFAST MENUS

CONTINENTAL BREAKFAST $23.00PP (UP TO 2 HOURS, MINIMUM 12 PEOPLE)

• Assorted cereals, full cream & skim milk

• Selection of petit danish pastries & croissants

• Assorted fruit yoghurts

• Sliced seasonal fruits

• Tea, coffee, fruit juice and iced water

CONTINENTAL + HOT BUFFET BREAKFAST $34.50PP (UP TO 2 HOURS, MINIMUM OF 50 PEOPLE)

• Assorted cereals, full cream & skim milk

• Selection of petit danish pastries & croissants

• Assorted fruit yoghurts

• Sliced seasonal fruits

• Crispy bacon rashers

• Pork & parsley chipolatas

• Hash browns

• Grilled roma tomatoes

• Creamy scrambled eggs with chives

• Tea, coffee, fruit juice and iced water

PLATED BREAKFAST $32.50PP (UP TO 2 HOURS, MINIMUM 20 PEOPLE)

• Tea, coffee, fruit juice and iced water

SET OUT ON TA B L E :

• Orange juice

• Sliced seasonal fruits

• Danish pastries & mini muffins

SERVED:

• Crispy bacon rashers, pork & parsley chipolatas, hash browns, grilled roma tomatoes

• Creamy scrambled eggs with chives

Dietary requirements catered for upon request

MORNING & AFTERNOON TEA SELECTIONS (MINIMUM OF 12 PEOPLE — PLEASE CHOOSE ONE)

• Triple choc, blueberry & orange & poppy seed mini muffins $4.70 pp

• Buttermilk & fruit scones served with strawberry jam & double cream $4.70 pp

• Chocolate, strawberry, caramel, cookies & cream decorated cupcakes $4.70 pp

• Assorted petit danish pastries $3.60 pp

• A selection of fine Australian cheeses, crackers, & crisp breads $8.50 pp

• A colourful array of sliced tropical fruits $4.50 pp

• Assorted homemade cookies $3.30 pp

LUNCH MENUS

TRADITIONAL 6 POINT SANDWICHES $13.75PP

• Selection of sandwiches & fillings on white, wholemeal and multigrain breads

• Fillings may include: ham & swiss cheese, chicken lettuce & mayo, turkey & cranberry, roast beef & pickles, tuna & mayo

• Sliced seasonal fruits

A NOTCH UP ON SANDWICHES $16.50PP

• Smoked salmon, herb cream cheese on mini bagel

• Salami, roasted eggplant, olive tapenade & rocket focaccia

• Champagne ham, swiss cheese & tomato relish croissant

• Chicken, avocado, lettuce & mayo panini

• Roast turkey breast & cranberry mini roll

• Sliced seasonal fruit

Dietary requirements catered for upon request.

BEVERAGES

• Juice $2.50 pp

• Bottled water $2.50 pp

• Soft drink $2.50 pp

BUFFET MENUS

MYO AUSSIE BBQ BUFFET $36.00PP (UP TO 2 HOURS, MINIMUM 12 PEOPLE)

• Australian ANGUS beef burgers

• Lemon myrtle seasoned chicken skewers

• Thick pork sausages, beer braised onions

• A selection of burger buns, long rolls & butter

• Lettuce, sliced tomato, beetroot slices, pineapple rings & tasty cheese

• Tomato sauce, bbq sauce & mustards

• Traditional aussie lamingtons

RIVERSIDE BBQ BUFFET $41.00PP (UP TO 2 HOURS, MINIMUM 30 PEOPLE)

• A selection of assorted bread rolls & condiments

• 150gr MSA beef rib fillet

• Chermoula spiced chicken skewers

• Thick pork sausages with beer braised onions

• Baby cos lettuce, crispy bacon, garlic croutons, shaved parmesan & sharp caesar dressing

• Roma tomato, red onion, shaved parmesan, basil & balsamic dressing

• Mixed leafy greens with french vinaigrette

• A colourful array of sliced tropical fruits

Dietary requirements catered for upon request.

MIX & MINGLE – ADD ON’S

After your meeting relax and mingle on the front deck overlooking the Brisbane River and CBD. (2 hours, minimum 12 people)

• Chef ’s selection of 4 tray served canapés $20.00 pp

• Cheese Platter $17.50 pp

A selection of fine Tasmanian cheeses, muscatels, quince paste, lavosh, crackers & crisp breads

• Antipasto Platter $19.50 pp A selection of marinated vegetables, prosciutto, salami, dolmades, semi dried tomatoes, olives, feta cheese and dips with crackers & gourmet breads

RIVERLIFE BEVERAGE PACKAGE

• Beer, wine, soft drink, juice and water (2 hours) $25.50 pp