BREAKFAST MENUS
CONTINENTAL BREAKFAST $23.00PP (UP TO 2 HOURS, MINIMUM 12 PEOPLE)
• Assorted cereals, full cream & skim milk
• Selection of petit danish pastries & croissants
• Assorted fruit yoghurts
• Sliced seasonal fruits
• Tea, coffee, fruit juice and iced water
CONTINENTAL + HOT BUFFET BREAKFAST $34.50PP (UP TO 2 HOURS, MINIMUM OF 50 PEOPLE)
• Assorted cereals, full cream & skim milk
• Selection of petit danish pastries & croissants
• Assorted fruit yoghurts
• Sliced seasonal fruits
• Crispy bacon rashers
• Pork & parsley chipolatas
• Hash browns
• Grilled roma tomatoes
• Creamy scrambled eggs with chives
• Tea, coffee, fruit juice and iced water
PLATED BREAKFAST $32.50PP (UP TO 2 HOURS, MINIMUM 20 PEOPLE)
• Tea, coffee, fruit juice and iced water
SET OUT ON TA B L E :
• Orange juice
• Sliced seasonal fruits
• Danish pastries & mini muffins
SERVED:
• Crispy bacon rashers, pork & parsley chipolatas, hash browns, grilled roma tomatoes
• Creamy scrambled eggs with chives
Dietary requirements catered for upon request
MORNING & AFTERNOON TEA SELECTIONS (MINIMUM OF 12 PEOPLE — PLEASE CHOOSE ONE)
• Triple choc, blueberry & orange & poppy seed mini muffins $4.70 pp
• Buttermilk & fruit scones served with strawberry jam & double cream $4.70 pp
• Chocolate, strawberry, caramel, cookies & cream decorated cupcakes $4.70 pp
• Assorted petit danish pastries $3.60 pp
• A selection of fine Australian cheeses, crackers, & crisp breads $8.50 pp
• A colourful array of sliced tropical fruits $4.50 pp
• Assorted homemade cookies $3.30 pp
LUNCH MENUS
TRADITIONAL 6 POINT SANDWICHES $13.75PP
• Selection of sandwiches & fillings on white, wholemeal and multigrain breads
• Fillings may include: ham & swiss cheese, chicken lettuce & mayo, turkey & cranberry, roast beef & pickles, tuna & mayo
• Sliced seasonal fruits
A NOTCH UP ON SANDWICHES $16.50PP
• Smoked salmon, herb cream cheese on mini bagel
• Salami, roasted eggplant, olive tapenade & rocket focaccia
• Champagne ham, swiss cheese & tomato relish croissant
• Chicken, avocado, lettuce & mayo panini
• Roast turkey breast & cranberry mini roll
• Sliced seasonal fruit
Dietary requirements catered for upon request.
BEVERAGES
• Juice $2.50 pp
• Bottled water $2.50 pp
• Soft drink $2.50 pp
BUFFET MENUS
MYO AUSSIE BBQ BUFFET $36.00PP (UP TO 2 HOURS, MINIMUM 12 PEOPLE)
• Australian ANGUS beef burgers
• Lemon myrtle seasoned chicken skewers
• Thick pork sausages, beer braised onions
• A selection of burger buns, long rolls & butter
• Lettuce, sliced tomato, beetroot slices, pineapple rings & tasty cheese
• Tomato sauce, bbq sauce & mustards
• Traditional aussie lamingtons
RIVERSIDE BBQ BUFFET $41.00PP (UP TO 2 HOURS, MINIMUM 30 PEOPLE)
• A selection of assorted bread rolls & condiments
• 150gr MSA beef rib fillet
• Chermoula spiced chicken skewers
• Thick pork sausages with beer braised onions
• Baby cos lettuce, crispy bacon, garlic croutons, shaved parmesan & sharp caesar dressing
• Roma tomato, red onion, shaved parmesan, basil & balsamic dressing
• Mixed leafy greens with french vinaigrette
• A colourful array of sliced tropical fruits
Dietary requirements catered for upon request.
MIX & MINGLE – ADD ON’S
After your meeting relax and mingle on the front deck overlooking the Brisbane River and CBD. (2 hours, minimum 12 people)
• Chef ’s selection of 4 tray served canapés $20.00 pp
• Cheese Platter $17.50 pp
A selection of fine Tasmanian cheeses, muscatels, quince paste, lavosh, crackers & crisp breads
• Antipasto Platter $19.50 pp A selection of marinated vegetables, prosciutto, salami, dolmades, semi dried tomatoes, olives, feta cheese and dips with crackers & gourmet breads
RIVERLIFE BEVERAGE PACKAGE
• Beer, wine, soft drink, juice and water (2 hours) $25.50 pp